RCY RIDE REPORT
Viper-Los Pinetos Trail
Sunday
01-07-2007
 
A good sized group arrived at the south end of the San Fernando Road exit of the 14 freeway for the first Sunday ride of the New Year.  Enthusiasm reigned among the riders who anticipated the long almost 8 mile climb up the winding fireroad.  As always it was a tough pedal, but added into the challenge was a fierce cold wind that only increased in intensity the higher we climbed.  Although Mario headed back about half way up the grade the rest of us rode all the way to the L.A. County Fire Station at the top.
 
Posing in front of the Fire House
 Standing from the left: Joe, Jamshyd, Rod, Dean, Brian, new member DavidG, Mark, Paul, Reuben
And in front: Roger, DavidN, Mitch, Matthew chewin' on an apple
 
The top was so cold and windy that Jamshyd tried to warm his toes by adding a glove to his foot....
 
 
I, Robco Baggins, sought shelter from the wind behind a fire truck....(it was actually a tonka toy truck)
 
Worried that if we pushed our luck we might be blown off the mountain, we headed down the fireroad, looking forward to the Los Pinetos Singletrack.  3 or 4 miles down the road we hit the trailhead to that traditionally beautiful and fun trail.  Dropping down, sheltered a bit from the wind, we wound our way through the oak forest pedaling on a leafy golden carpet, crunching 'fibers' beneath our tires.  Soon the forest gave way to Mediterranean chaparral desert, and that in turn gave way to the lower newly worked trail section that was burned in a fire this past fall.  At the bottom, everyone was all smiles, having truly enjoyed the albeit short yet thrilling singletrack and grateful to the land management people for all their work in improving the trail. 
 
Riders pause on Los Pinetos Trail just past the site of the former washout that used to have the homemade wooden bridge
 
A few miles of road pedaling brought us back to the cars.  Nine of us then headed over to Dos Arbolitos, a great mexican restaurant in North Hills introduced to us by that world-renowned food critic Dean.  Great salsa, chips, enchiladas, burritos, tostadas, nachos......
 
A rendering of the feast
 
Have a great week,
 
Robco Baggins
 
 

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